Chinese Food
All Recipes
Full of beef ribs
I have to get up every morning to make breakfast. I am in the process of losing weight. At present, I have achieved initial results. The main thing is to exercise more and control diet properly. For example, it's not right to starve yourself to ... ...
Stewed potatoes with beans
There are many ways to stew potatoes with concanavalin. The local way in Shanghai is sweet. The way in Northeast China is coarser and crazier. No matter how you do it, it's a great family meal. The beans are soft and rotten. The potatoes absorb ... ...
Large intestine of brine pig
I like to buy water very much. Every time I see a pig's large intestine, I never let it go. It's not often.
Peach gum and tremella soup for beauty and beauty
When I was little, I hated the light and thick food of Tremella. When I grew up, I heard that Tremella Anyway, it can be beautiful after eating. I don't care about the taste. After accepting this setting, I think it's delicious. It's a little st... ...
Bayberry wine
Liang Yuanyin Li Bai's flat head servant shakes a big fan. It's not hot in May but in autumn. Jade plate arbutus for the king, Wu salt such as white snow.
Fried pancakes Fujian snacks
The memory of childhood -- it's only exploded once in the Spring Festival
Chaoshan roasted pigeon, durian Vietnamese spring roll, two color juice
When children quarrel to eat KFC McDonald's, do you always have a dilemma as a mother? High fat, high calorie fried food is delicious but not healthy. How can we make a healthy diet that is nutritious and delicious? I'm smart enough to give you ... ...
Nourishing peach gum, rice, tremella and snow swallow soup
Peach gum, also known as peach gum, is a light yellow viscous liquid obtained by chemical reaction of peach tree oil naturally secreted from peach trees. It is light yellow and transparent in color. Peach gum is a common Chinese herbal medicine ... ...
Fried tofu, pork and kelp soup
In the summer, the weather becomes sultry. In my mind, I have been thinking of kelp soup in Korean TV series. I think it's very refreshing. When I visit the vegetable market, I see pieces of dried kelp. I'll buy it home and cook it.
Baby sausage
Suitable for 8-month-old and above
Egg yolk potato disguised as egg yolk crisp
The first time I saw this little potato with perfect disguise on the Internet, I was attracted. The fragrance of curry and pepper is on the outside. The inside is salty yolk. It is not only because of its beautiful appearance, but also because o... ...
Shrimp and zucchini
Home cooked
Sweet and sour radish and cabbage
Recently, the people around me happened to be tired, have no appetite and have no mental symptoms. Especially the little god of food in the office. Usually when he arrives at the hotel, he has a noisy meal. Recently, he has not made a fuss. And ... ...
Crucian in cold sauce
Sichuan specialty
Golden spear fish intestines pasta salad
Jeanie's golden spear fish intestines are made from the belly of Big Eye Tuna caught from the deep sea of the Pacific Ocean. The intestines are carefully made according to the proportion of 80% of the meat and 20% of the surimi. They are all sol... ...
Braised fat head
A group of people who love to eat fish. They eat river fish without sea fish. All in all, there must be fish
Fat head fish soup
Stew for two fish
Hot and sour potato shreds
I went to school in the volcano video. Haha. I only mix bean skin with cold dishes.
